Baker Bettie’s Better Baking Book

Baker Bettie’s Better Baking Book

Classic Baking Techniques and Recipes for Building Baking Confidence (Food Science, Pastry Chef, Baking Basics)

Kristin Hoffman

$9.99

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Description

Build Your Baking Confidence with Baker Bettie

“I wish I had this book when I started baking! It’s not only a collection of amazing recipes, but it answers the ‘why’ to your baking questions.” ―Gemma Stafford, chef, author, and host of Bigger Bolder Baking

Food Network’s “10 best cookbooks of 2021”
#1 Bestseller in Professional Cooking, Pastry Baking, Cake Baking, Pies, Desserts, and Cookies

Do you find baking difficult, or just not sure how it works? This cookbook is your new go-to baking book.

Baking from scratch can be hard. The science of baking is a particular science that requires precise measurements and steps. With Kristin Hoffman, aka Baker Bettie, the science behind baking becomes second nature! Baker Bettie’s Better Baking Book lays a foundation of basic baking skills and master recipes that are sure to boost your baking confidence.

Learn top tips from a professional chef. Consider Baker Bettie’s Better Baking Book your at-home culinary and baking school guide. This baking cookbook goes beyond the recipe by teaching the science behind baking. From measurements, techniques, step-by-step processes, to how to use base recipes to create endless baked goods that make you drool. This book ensures that you are able to tackle any baking recipe with confidence!

In this baking book, learn more about:

  • The science of baking
  • Foundational baking techniques and mixing methods
  • How master formulas are used to bake a ton of delicious and easy recipes!

If you enjoyed books like The Baking BibleBake From Scratch; or Bigger, Bolder Baking, you’ll love Baker Bettie’s Better Baking Book!


Author

Kristin Hoffman:

Kristin Hoffman, also known as "Baker Bettie," is a trained chef, baking science geek, and the baking instructor at BakerBettie.com. Kristin's approach to baking is to teach foundational recipes, baking techniques, and approachable baking science. Her belief is that gaining an understanding of the processes and the "whys" in baking helps foster confidence in the kitchen. She teaches workshops in Chicago & surrounding areas along with private classes and corporate events. The BakerBettie.com website is where she shares her recipes, classic baking techniques & approachable baking science tips.

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